Durum Flour

Grown by small scale farmer groups. Sourced from Harish ji, Madhya Pradesh.

Freshly Stone Ground Flour ‘Made to Order'. Preservative & Additive
Free. Unbleached.

Chef’s delight! Due to its gluten content upto 10%, it is ideal for
pastas, patisserie, breads, Indian chapatti, desserts and other bakery products.

Nutritionally superior in protein, dietary fiber, vitamins and minerals. Rich in B-complex vitamins, especially folate and thiamine. Maintains healthy bones & nervous system.

Once packet is opened, store in glass jar or air tight plastic jar.  Consume quickly or Refrigerate. Residue-free produce catches weevils easily. Composting produce is the best option if spoiled.